Alexander Mathys
Prof. Dr.-Ing.
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* 1979
OM / TW
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Zuwahljahr: 2025
Lebensmitteltechnologie Associate Professor at the Department of Health Sciences and Technology und Head of Institute of Food, Nutrition, and Health an der ETH Zürich, Principal Investigator am Bezos Centre for Sustainable Protein an der National University of Singapore NUS, President Swiss Academy of Sciences National Committee der International Union of Food Science and Technology IUFoST
Kontakt
- Telefon:
- +41 44 632-9763
- E-Mail:
- alexander.mathys@hest.ethz.ch
- Webseite:
- www.sfp.ethz.ch
Institution
ETH Zürich
Nachhaltige Lebensmittelverarbeitung
LFO E 12.2
Schmelzbergstrasse 9
8092
ZÜRICH
SWITZERLAND